Espresso-Based Beverages – Cortado

Cortado coffee in glass on a white saucer

A cortado is a drink made with equal parts espresso and milk. A standard recipe contains one fluid ounce of milk and one shot of espresso. However, is not uncommon to see cortados with a two shots of espresso and two ounces of steamed milk.  The Origins of Cortado Many espresso-based drinks come from the … Read more

Nespresso Vs Espresso vs Illy IperEspresso

large realistic size of nespresso vs espresso final

If you are looking to get the best shot of espresso, you probably want to compare the most popular options on the market: traditional espresso vs Nespresso. Even the most passionate Nespresso critics have tasted it, at least to satisfy the curiosity. Let me introduce another competitor in your comparison, Illy IperEspresso. Why talk about … Read more

Best Cheap Espresso Machines

For a coffee lover on a budget, buying an espresso machine might be challenging. As a beginner barista, you have limited knowledge in the field. How do you choose the best cheap espresso machine? What are the criteria that separate a good espresso maker from a bad one? We will try to familiarize you with … Read more

Extraction and Espresso Brewing – A Guide to Coffee Perfection

just before pulling espresso shot

If you are interested in perfecting your espresso making skills and technique, you need to understand the science behind it. The science behind espresso brewing is called extraction.

Coffee extraction is the process of dissolving ground coffee in water. This chemistry concept is important in coffee brewing because it determines how good your coffee is.

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Espresso-Based Beverages – Affogato

affogato coffee pouring espresso over ice cream

Affogato is an Italian dessert prepared by pouring a shot of freshly brewed hot espresso over a scoop of vanilla gelato (ice cream). The result is a delicious, smooth drink. The Italian name of this coffee drink, or dessert, is affogato al caffè. The magic of an affogato is that you mix two pleasures in … Read more

Cappuccino vs Dry Cappuccino vs Wet Cappuccino Comparison and Recipe

white ceramic cup with coffee

There are many espresso drinks to choose from in a coffee shop. The coffee shop menu might seem overwhelming for the unprepared. We baristas, want to cater to every taste. But even so, there are the few customers that always want their coffee drink a little different. But this is how many drinks have been … Read more

Espresso-Based Beverages – Red Eye Coffee

black eye coffee 1

Red Eye coffee is an espresso drink famous for its caffeine content, but many coffee aficionados like it for the unique flavor obtained by combining drip coffee and espresso. In this post, we describe the origins of the Red Eye Coffee drink and we show you what makes it different from other espresso drinks. We … Read more

Espresso-Based Beverages – Lungo

espresso lungo

Do you love the taste of espresso but sometimes want something a little bit more? That’s why the espresso lungo has been invented. Lungo is a longer coffee than the normal espresso shot, making it less concentrated, but maintaining the same unique, rich flavor that we associate with espresso. In this blog post, we will … Read more

Espresso-Based Beverages – Ristretto

ristretto in porcelain cup with saucer

When it comes to espresso, there are quite a few options available. Ristretto is the choice of snob coffee connoisseurs, (and I mean that in a good way), to awaken you senses, and to get you up to speed in the morning. What Is a Ristretto and How Is Different from a Normal Espresso? Ristretto … Read more

What Is So Great about Espresso?

espresso shot on espresso machine

You probably tried an espresso shot and wasn’t impressed. Or maybe you heard your coffee snob friend passionately talking about his latest triple ristretto that he pulled. He would rank that as a “God Shot”. Now you are thinking “What Is So great about Espresso?” If you tasted it and didn’t like it, it’s a … Read more

What Is a Dead Espresso Shot and How Does It Taste?

pulling espresso shot with lelit ana

If you landed on this page is probably because you heard discussions about ‘dead espresso’. You probably got worried about it, and are now thinking: “Am I letting my espresso die?” The good news is you probably don’t! But stick with me, and you’ll that as legitimate as it sounds, a “dead espresso” is just … Read more