What Is Milk Texturing – An Introduction to Texturing Milk for Coffee Drinks

Latte texture milk frothing process with steamer.

Milk texturing is crucial in creating coffee beverages like cappuccinos and lattes. First appearing in the late 19th century, milk texturing gained greater popularity later, with latte art. Milk texturing alters the coffee’s mouthfeel, flavor, and visual appeal through techniques like steaming for a velvety texture or frothing for a lighter feel. This article delves into the history, roles, and science of milk texturing, and its role in the coffee industry.

Jura X8 Review

jura x8 review 2

As someone who’s spent years behind the counter of coffee shops, I’ve had my hands on all kinds of espresso machines. While I have a soft spot for semi-automatics, I get it—not everyone has the time to make espresso a full-blown hobby. That’s where super-automatic machines like the Jura X8 come into play. They offer … Read more